Resumo
Some artificial diets were tested and their efficiency assessed from percentage of pupation and emergence, time to emergence, pupal weight, ovary development and maintenance of generation. The best results were obtained with a yeast and starch basal diet. The other products tested were: wheat germ, soybean, fish flour, blood flour and meat flour.
Obtenção de uma dieta artificial para Bradysia hygida (Diptera, Sciaridae)
Angelo de Lima Francisco; Fernando Sérgio Zucoloto
Departamento de Biologia da Faculdade de Filosofia, Ciências e Letras de Ribeirão Preto-USP - Av. Bandeirantes s/n.º - 141000 Ribeirão Preto-SP
ABSTRACT
Some artificial diets were tested and their efficiency assessed from percentage of pupation and emergence, time to emergence, pupal weight, ovary development and maintenance of generation. The best results were obtained with a yeast and starch basal diet. The other products tested were: wheat germ, soybean, fish flour, blood flour and meat flour.
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Full text available only in PDF format.
- Message, C. M. & Zucoloto, F. S., 1980. Valor nutritivo do levedo de cerveja para Anastrepha obliqua. Ciência e Cultura 32(8):1091-1094.
- Rechcigl, M. editor, 1977. Handbook series in: Nutrition and Food, vol. II, CRC Press: 131-245.
- Sauaia, H. & Alves, M. A. R., 1968. A description of a new species of Bradysia (Diptera, Sciaridae). Papéis Avulsos Zool., S Paulo 22:85-88.
- Vanderzant, E. S., 1974. Development significance and application of artificial diets for insect. Ann. Rev. Ent.:139-160.
- Zucoloto, F. S.; Puschel, S. & Message, C. M., 1979. Valor nutritivo de algumas dietas artificiais para Anastrepha obliqua. Bolm Zool. Univ. S Paulo 4:75-80.
Datas de Publicação
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Publicação nesta coleção
28 Ago 2009 -
Data do Fascículo
1984
