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This erratum corrects:

Erratum: Changes of the Total Lipid and Omega-3 Fatty Acid Contents in two Microalgae Dunaliella Salina and Chlorella Vulgaris Under Salt Stress

In Article “Changes of the Total Lipid and Omega-3 Fatty Acid Contents in two Microalgae Dunaliella Salina and Chlorella Vulgaris Under Salt Stress”, with the number of DOI: http://dx.doi.org/10.1590/1678-4324-2017160555, published in journal Brazilian Archives of Biology and Technology, vol. 60, the 01 page.

That read:

“http://dx.doi.org/10.190/1678-4324-2017160555”

Read:

“http://dx.doi.org/10.1590/1678-4324-2017160555”

Publication Dates

  • Publication in this collection
    2018
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