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Chemical constituents of leaves of Persea americana (avocado) and their protective effects against neomycin-induced hair cell damage

ABSTRACT

Persea americana Mill., Lauraceae, commonly known as the avocado, is native to tropical and subtropical regions, including Brazil. From the leaves of P. americana, one previously undescribed flavonol glycoside (1) together with ten known flavonoids (2-11), four megastigmane glycosides (12-15) and two lignans (16-17) were isolated. Their structures were determined by extensive spectroscopic methods including 1D- and 2D-nuclear magnetic resonance and mass spectrometry data. This is the first investigation that reports megastigmane glycoside and lignan classes within the genus Persea. All the isolated compounds have been assessed through the cell survival of larval zebrafish following neomycin-induced damage and the cell viability of a House Ear Institute-Organ of Corti 1 mouse auditory cell line. Among the tested compounds, juglanin (2) and (+)-lyoniresinol (16) showed significant cell regeneration in neomycin-damaged hair cell without cellular toxicity.

Keywords:
Lauraceae; Flavonol glycoside; Megastigmane glycosides; Lignans

Introduction

Persea americana Mill., Lauraceae, the plant that bears the avocado pear as fruit, is native to tropical and subtropical regions (Di Stefano et al., 2017Di Stefano, V., Avellone, G., Bongiorno, D., Indelicato, S., Massenti, R., Lo Bianco, R., 2017. Quantitative evaluation of the phenolic profile in fruits of six avocado (Persea americana) cultivars by ultra-high-performance liquid chromatography-heated electrospray-mass spectrometry. Int. J. Food Prop. 20, 1302-1312.). The Brazilian production of avocado varieties, including Fortuna, Quintal, Geada, Margarida, and Hass, has been growing and its net exports reached 9.8 million dollars in 2017 (Santos et al., 2014Santos, M.Ad., Alicieo, T.V., Pereira, C.M., Ramis-Ramos, G., Mendonça, C.R., 2014. Profile of bioactive compounds in avocado pulp oil: influence of the drying processes and extraction methods. J. Am. Oil Chem. Soc. 91, 19-27.). In addition, there has been an increasing interest in the study of various avocado parts due to their health promoting properties and high nutrient value. Bioactive compounds in the avocado have been shown to have possible health benefits with antiviral, analgesic and anti-inflammatory activities (De Almeida et al., 1998De Almeida, A., Miranda, M., Simoni, I., Wigg, M., Lagrota, M., Costa, S., 1998. Flavonol monoglycosides isolated from the antiviral fractions of Persea americana (Lauraceae) leaf infusion. Phytother. Res. 12, 562-567.; Adeyemi et al., 2002Adeyemi, O., Okpo, S., Ogunti, O., 2002. Analgesic and anti-inflammatory effects of the aqueous extract of leaves of Persea americana Mill (Lauraceae). Fitoterapia 73, 375-380.). In Brazil, the leaves are used to treat several disorders, such as urinary infections, bronchitis, and rheumatism.

Hearing loss is a partial or total inability to hear, affecting one or both ears. In recent years, there has been an increased interest in the protection and regeneration of sensory structures using natural products (Yu et al., 2006Yu, H.-H., Seo, S.-J., Kim, Y.-H., Lee, H.-Y., Park, R.-K., So, H.-S., ll Jang, S., You, Y.-O., 2006. Protective effect of Rehmannia glutinosa on the cisplatin-induced damage of HEI-OC1 auditory cells through scavenging free radicals. J. Ethnopharmacol. 107, 383-388.; Im et al., 2010Im, G.J., Chang, J.W., Choi, J., Chae, S.W., Ko, E.J., Jung, H.H., 2010. Protective effect of Korean red ginseng extract on cisplatin ototoxicity in HEI-OC1 auditory cells. Phytother. Res. 24, 614-621.; Jo et al., 2019Jo, E.-R., Youn, C.K., Jun, Y., Cho, S.I., 2019. The protective role of ferulic acid against cisplatin-induced ototoxicity. Int. J. Pediatr. Otorhinolaryngol. 120, 30-35.). In a continuing project to identify natural products that modulate auditory hair cell function, we previously investigated the efficacy of avocado oil on sensorineural hearing loss in vitro and in vivo (Nam et al., 2019Nam, Y.H., Rodriguez, I., Jeong, S.Y., Pham, T.N.M., Nuankaew, W., Kim, Y.H., Castañeda, R., Jeong, S.Y., Park, M.S., Lee, K.W., 2019. Avocado oil extract modulates auditory hair cell function through the regulation of amino acid biosynthesis genes. Nutrients 11, 113.). In the present study, we continued the phytochemical study of avocado leaves and assessed the protective effects against neomycin (NM)-induced hair cell damaged zebrafish and the cell viability of a House Ear Institute-Organ of Corti 1 (HEI-OC1) mouse auditory cell line.

Materials and methods

General experimental procedures

Chemical shifts are reported in parts per million from TMS. All NMR spectra were recorded on an Agilent 400-MR-NMR spectrometer operated at 400 and 100 MHz for hydrogen and carbon, respectively. Data processing was carried out with the MestReNova ver. 6.0.2 program. Mass spectrometry was performed on an Agilent 6530 QTOF mass spectrometer (Agilent Technologies, Santa Clara, CA, USA) equipped with electrospray ionization (ESI) interface and was analyzed in negative mode. The ESI conditions were set as follows: pressure of nebulizer, 45 psi; drying gas temperature, 325 ºC; drying gas flow, 11 l/min; sheath gas temperature, 350 ºC; sheath gas flow, 11 l/min; capillary voltage, 4000 V; fragmentor, 175 V; skimmer, 65 V; and OCT 1 RF Vpp 750 V. Preparative HPLC was carried out using an Agilent 1200 HPLC system. Column chromatography was performed on silica gel (Kieselgel 60, 70-230 mesh and 230-400 mesh, Merck) or YMC RP-18 resins (30-50 µm, Fujisilisa Chemical Ltd.). For thin-layer chromatography (TLC), a pre-coated silica-gel 60 F254 (0.25 mm, Merck) and RP-18 F254S plates (0.25 mm, Merck) were used. Optical rotations were determined on a Jasco (Tokyo, Japan) DIP-370 automatic polarimeter. The melting point was measured on a Gallen-Kamp (Germany) melting point apparatus.

Plant material

The leaves of Persea americana Mill., Lauraceae, were collected in Dak Lak province, Vietnam, in March 2018, and authenticated by Dr. Ninh Khac Ban in Institute of Marine Biochemistry, Vietnamese Academy of Science and Technology, Vietnam. A voucher specimen (PA201803) is deposited at the Herbarium of College of Pharmacy, Yonsei Institute of Pharmaceutical Sciences, Yonsei University, Incheon, Korea.

Extraction and isolation

The dried leaves of P. americana (1 kg) were extracted with MeOH (3 × 10 l, 50 ℃) under sonication for 4 h to yield 210 g extract after evaporation of the solvent. This extract was suspended in H2O and successively partitioned with hexane, CHCl3 and EtOAc to obtain hexane (PA1, 60 g), CHCl3 (PA2, 4 g), EtOAc (PA3, 30 g), and H2O (PA4, 120 g) partitions after removal of the solvents in vacuo.

PA3 was subjected to a silica gel column and eluted with a gradient of CHCl3: MeOH (20:1 → 2.5:1, v/v) to obtain four sub-fractions, PA3A (5.5 g), PA3B (3.3 g) PA3C (7.3 g), and PA3D (1.2 g). The PA3A fraction was chromatographed on a silica gel column eluted with CHCl3:MeOH:H2O (5:1:0.1, v/v/v) to give three smaller fractions, PA3A1, PA3A2 and PA3A3. PA3A2 further chromatographed on HPLC using J'sphere ODS H-80, 250 mm × 20 mm2 column, 25% aq. MeCN, and a flow rate of 3 ml/min to yield 3 (2.1 mg), 4 (4.2 mg) and 11 (4.1 mg). PA3A3 was also chromatographed on HPLC using 22% aq. MeCN to afford 13 (7.1 mg) and 17 (8.4 mg). The PA3B fraction was also chromatographed on a silica gel column eluted with CHCl3:MeOH:H2O (5:1:0.1, v/v/v) to obtain 6 (4.0 mg), 7 (6.4 mg), 8 (6.6 mg) and 10 (3.4 mg). The PA3C fraction was further chromatographed on a silica gel column eluted with CHCl3:MeOH:H2O (4:1:0.1, v/v/v) to afford 1 (2.1 mg), 2 (2.7 mg) and 9 (2.3 mg).

PA4 was chromatographed on a Diaion HP-20 column eluting with H2O containing increasing concentrations of MeOH (25, 50 and 75%) to obtain three sub-fractions of PA4A (12 g), PA4B (5 g) and PA4C (4 g). The PA4B was chromatographed on an RP-18 column eluting with MeOH:H2O (1:1, v/v) to obtain 5 (4.2 mg) and PA4B1. The PA4B1 fraction was chromatographed on HPLC using J'sphere ODS H-80, 250 mm × 20 mm2 column, 18% aq. MeCN, and a flow rate of 3 ml/min to yield 12 (3.6 mg), 14 (1.5 mg), 15 (2.4 mg) and 16 (3.2 mg).

Spectroscopic data

Kaempferol 3-O-β-D-fucopyranoside (1)

Yellow amorphous powder. m.p. 220-223 ºC; [α]D20: -25.0 (MeOH, c = 2.0); UV (MeOH) λ max: 266, 295 nm; IR (KBr) ν max: 3380 (OH), 1685 (conjugated ketone), and 1605 cm−1 (phenyl). NMR spectroscopic data, see Table 1; HR-ESI-MS m/z: 431.0982 [M−H]- (calcd for [C21H19O10]-, 431.0984).

Table 1
NMR spectroscopic data for compound 1.

Acid hydrolysis of 1

Compound 1 (2 mg) was dissolved in 1 N HCl (dioxane-H2O, 1:1, 1 ml) and heated to 80 ºC in a water bath for 3 h. The acidic solution was neutralized with silver carbonate and the solvent thoroughly driven out under N2 gas overnight. After extraction with CHCl3, the aqueous layer was concentrated to dryness using N2 gas. The residue was dissolved in 0.1 ml of dry pyridine, followed by addition of L-cysteine methyl ester hydrochloride in pyridine (0.06 M, 0.1 ml). The reaction mixture was heated at 60 ºC for 2 h. Trimethylsilylimidazole solution (0.1 ml) was then added, followed by heating at 60 ºC for 1.5 h. The dried product was partitioned with hexane and water (0.1 ml each), and the organic layer was analyzed by gas chromatography (GC): column SPB-1 (0.25 mm ×30 m), detector FID, column temp 210 ºC, injector temp 270 ºC, detector temp 300 ºC, carrier gas He (30 ml/min). Under these conditions, standard sugars gave peaks at tR (min) 8.85 and 9.35 for D- and L-fucose. Peaks at tR (min) 8.85 of D-fucose were observed.

Animals

Wild-type adult zebrafish (ZF, Danio rerio) was maintained at a S type (1500(W) * 400(D) * 2050(H) mm, Daejeon, Korea) ZF system. Three pairs of ZF were put overnight in a spawning box and eggs were collected at 3 h post-fertilization, then incubated in petri dishes with 0.03% of sea salt solution prepared from sea salts purchased from Sigma-Aldrich Co. (St. Louis, USA). Embryos were maintained in a cycle of 14 h light/10 h dark in an incubator at 28.5 ºC ± 5.0, until 6 days post-fertilization (dpf) when the experiments were performed.

Neomycin (NM) induced ototoxicity in ZF model

To induce ototoxicity in ZF, wild-type ZF larvae were placed into 96-well plate and treated with 100 µl of 2 µM neomycin sulfate (MB Cell Co., CA, USA) for 1 h. To evaluate the effect of avocado leave extract compounds on otic hair cell recovery, the ZF in NM solution was first rinsed with 0.03% sea salt solution and then exposed to 1 µM of isolated compounds for 8 h at 28 ºC. After the treatment, ZF was rinsed with 0.03% sea salt solution and stained with 0.1% YO-PRO-1, purchased from Thermo Fisher Scientific Inc. (MA, USA) for 30 min, finally were anesthetized with 0.04% tricaine. The otic hair cells were then counted after visualization under a fluorescence microscope (Olympus 1 × 70; Olympus Co., Tokyo, Japan). All images were analyzed by Focus Lite software (Focus Co., Daejeon, Korea).

Cell culture and viability (MTT assay)

The House Ear Institute-Organ of Corti 1 (HEI-OC1) mouse auditory cell line were cultured under permissive conditions (33 ºC with 10% CO2) with high-glucose Dulbecco´s Eagle´s medium (DMEM, Sigma-Aldrich Co., St. Louis, USA) containing 10% fetal bovine serum (FBS; Welgene Inc., Gyeongsangbuk-do, Korea) and 50 U/ml INF-γ (Peprotech Inc., Seoul, Korea) without antibiotics as previously describe (Kalinec et al., 2016Kalinec, G.M., Park, C., Thein, P., Kalinec, F., 2016. Working with auditory HEI-OC1 cells. J. Vis. Exp., e54425.).

The cells were subcultured in a density of 1 × 104 cells/well in 96-well flat bottom plates. The cells were incubated for 24 h and then pre-treated for 1 h with active compounds at a concentration of 1 µM, followed by cotreatment of the 1 µM of compounds with 15 mM NM for 24 h. After treatment at 33 ºC, cells were exposed to 0.5 mg/ml of MTT (Duchefa Biochemie, Amsterdam, Netherlands) solution for 4 h. After incubation, the solution was removed and 100 µl of Dimethyl sulfoxide was added to each well to solubilize the formazan crystals. Absorbance was measured (Synergy HT, BioTek Instruments, Inc., VT, USA) at 570 and 630 nm, and average OD in control cells was taken as 100% viability.

Statistical analysis

Data were analyzed using GraphPad Prism (version 5) statistical software package (GraphPad, San Diego, CA, USA). All data are expressed as means ± standard error of the mean (SEM). The statistical significance of the differences between groups was determined using a one-way repeated measures ANOVA and Tukey's post-hoc test. p values of <0.05 (*), <0.01 (**) and <0.001 (***) were considered statistically significant.

Results and discussion

Compound 1 was obtained as a yellow amorphous powder and its molecular formula was determined to be C21H20O10, by HR-ESI-MS [M === Inserir caracter correspondente ao PDF === H]- ion at m/z 431.0982 (calcd. for [C21H19O10]-, 431.0984). The proton signals corresponding to aromatic rings of flavanol skeleton were observed at δH 6.19 (s), 6.39 (s), 6.86 (d, J =8.2 Hz), and 8.08 (d, J = 8.2 Hz). The β-linkage of the sugar moiety was deduced from the coupling constant (J = 7.8 Hz) of the anomeric proton signal at δH 5.03. The 13C-NMR and HSQC spectra of 1 revealed 21 carbons signals, including nine quaternary carbons (one carbonyl, six oxygenated), eleven methines (six olefinics, five oxygenated) and one methyl carbon (Table 1). The presence of fucopyranoside was deduced by one methyl proton at δH 1.09 (d, J = 6.2 Hz), four oxygenated protons at δH 3.49, 3.53, 3.53, and 3.72; and the anomeric proton at δH 5.03. The sugar moiety was further compared by NMR data in pyridine solvent with those of sugar moiety of batatin I (Escalante-Sánchez and Pereda-Miranda, 2007Escalante-Sánchez, E., Pereda-Miranda, R., 2007. Batatins I and II, ester-type dimers of acylated pentasaccharides from the resin glycosides of sweet potato. J. Nat. Prod. 70, 1029-1034.). The HMBC correlations between H-1'' (δH 5.03) and C-3 (δC 136.2) suggested the presence of O-β-fucopyranosyl sugar moiety at C-3 (Fig. 1). Based on the evidence above, compound 1 was determined to be kaempferol 3-O-β-D-fucopyranoside.

Fig. 1
The key HMBC and COSY correlations of compound 1.

Comparison of the NMR and MS data with reported values in the literature led to the identification of known compound structures: juglanin and astragaline (2 and 5) (Kim et al., 1994Kim, H.J., Woo, E.R., Park, H., 1994. A novel lignan and flavonoids from Polygonum aviculare. J. Nat. Prod. 57, 581-586.), juglalin (3) (De Almeida et al., 1998De Almeida, A., Miranda, M., Simoni, I., Wigg, M., Lagrota, M., Costa, S., 1998. Flavonol monoglycosides isolated from the antiviral fractions of Persea americana (Lauraceae) leaf infusion. Phytother. Res. 12, 562-567.), afzelin and quercitrin (4 and 8) (Arot and Williams, 1997Arot, L.O.M., Williams, L.A., 1997. A flavonol glycoside from Embelia schimperi leaves. Phytochemistry 44, 1397-1398.), trans-tiliroside (6) (Lee et al., 2005Lee, S.Y., Min, B.S., Kim, J.H., Lee, J., Kim, T.J., Kim, C.S., Kim, Y.H., Lee, H.K., 2005. Flavonoids from the leaves of Litsea japonica and their anti-complement activity. Phytother. Res. 19, 273-276.), quercetin (7) (Lin et al., 2009Lin, H.-Y., Kuo, Y.-H., Lin, Y.-L., Chiang, W., 2009. Antioxidative effect and active components from leaves of Lotus (Nelumbo nucifera). J. Agric. Food Chem. 57, 6623-6629.), catechin and epicatechin (9 and 10) (Davis et al., 1996Davis, A.L., Cai, Y., Davies, A.P., Lewis, J., 1996. 1H and 13C NMR assignments of some green tea polyphenols. Magn. Reson. Chem. 34, 887-890.), senecin (11) (Foo and Karchesy, 1989Foo, L.Y., Karchesy, J.J., 1989. Polyphenolic glycosides from Douglas fir inner bark. Phytochemistry 28, 1237-1240.), (6R,9R)-3-oxo-α-ionol-9-O-β-D-glucopyranoside and (6S,9R)-roseoside (12 and 14) (Kuang et al., 2008Kuang, H.X., Yang, B.Y., Xia, Y.G., Feng, W.S., 2008. Chemical constituents from the flower of Datura metel L. Arch. Pharmacal Res. 31, 1094-1097.), ficumegasoside (13) (Van et al., 2011Van, K.P., Cuong, N.X., Nhiem, N.X., Thu, V.K., Ban, N.K., Van Minh, C., Tai, B.H., Hai, T.N., Lee, S.H., Jang, H.D., 2011. Antioxidant activity of a new C-glycosylflavone from the leaves of Ficus microcarpa. Bioorg. Med. Chem. Lett. 21, 633-637.), icariside B1 (15) (Hisamoto et al., 2004Hisamoto, M., Kikuzaki, H., Nakatani, N., 2004. Constituents of the leaves of Peucedanum japonicum Thunb. and their biological activity. J. Agric. Food Chem. 52, 445-450.), (+)-lyoniresinol (16) (Li and Seeram, 2010Li, L., Seeram, N.P., 2010. Maple syrup phytochemicals include lignans, coumarins, a stilbene, and other previously unreported antioxidant phenolic compounds. J. Agric. Food Chem. 58, 11673-11679.) and (+)-isolariciresinol 9-O-β-D-xylopyranoside (17) (Kwon et al., 2010Kwon, J.H., Kim, J.H., Choi, S.E., Park, K.H., Lee, M.W., 2010. Inhibitory effects of phenolic compounds from needles of Pinus densiflora on nitric oxide and PGE 2 production. Arch. Pharmacal Res. 33, 2011-2016.).


In the present study, eleven flavonoids including one new flavonol glycoside (1-11), four megastigmane glycosides (12-15) and two lignans (16-17) were isolated from the leaves of P. americana. Previously reported secondary metabolites from P. americana are divided into alkanols/aliphatic acetogenins, flavonoids, and phenolics (De Almeida et al., 1998De Almeida, A., Miranda, M., Simoni, I., Wigg, M., Lagrota, M., Costa, S., 1998. Flavonol monoglycosides isolated from the antiviral fractions of Persea americana (Lauraceae) leaf infusion. Phytother. Res. 12, 562-567.; Abe et al., 2005Abe, F., Nagafuji, S., Okawa, M., Kinjo, J., Akahane, H., Ogura, T., Martinez-Alfaro, M.A., Reyes-Chilpa, R., 2005. Trypanocidal constituents in plants 5. Evaluation of some Mexican plants for their trypanocidal activity and active constituents in the seeds of Persea americana. Biol. Pharm. Bull. 28, 1314-1317.; Lee et al., 2012Lee, T.H., Tsai, Y.F., Huang, T.T., Chen, P.Y., Liang, W.L., Lee, C.K., 2012. Heptadecanols from the leaves of Persea americana var. americana. Food Chem. 132, 921-924.; Rodríguez-Sánchez et al., 2013Rodríguez-Sánchez, D., Silva-Platas, C., Rojo, R.P., García, N., Cisneros-Zevallos, L., García-Rivas, G., Hernández-Brenes, C., 2013. Activity-guided identification of acetogenins as novel lipophilic antioxidants present in avocado pulp (Persea americana). J. Chromatogr. B 942, 37-45.; Di Stefano et al., 2017Di Stefano, V., Avellone, G., Bongiorno, D., Indelicato, S., Massenti, R., Lo Bianco, R., 2017. Quantitative evaluation of the phenolic profile in fruits of six avocado (Persea americana) cultivars by ultra-high-performance liquid chromatography-heated electrospray-mass spectrometry. Int. J. Food Prop. 20, 1302-1312.). Flavonoids, especially the C-glycosyl flavones such as oritentin, isoorientin, vitexin, and isovitexin, are the main metabolites reported in the genus Persea (Wofford, 1974Wofford, B.E., 1974. The systematic significance of flavonoids in Persea of the southeastern United States. Biochem. Syst. Ecol. 2, 89-91.). However, those compounds were not identified in the present study. Instead, O-glycosyl flavanols and O-glycosyl flavonols were observed. In addition, there have been no reports about the isolation of megastigmane glycosides and lignans from P. americana. Thus, this is the first investigation that reports megastigmane glycoside and lignan components in the Persea genus.

To search for new and protective phytochemicals that recover auditory hair cell function, the biological activity of isolated compounds was evaluated against NM-induced hair cell damaged zebrafish. Otic hair cells under NM exposure significantly decreased the number of the cells, compared to the normal group. However, 1 µM of isolated compounds 1, 2, 7, 9 and 11-17 treatment significantly increased the number of otic hair cells (Table 2). All megastigmane glycosides and lignans isolated in the present study exhibited an increased efficacy on otic hair cell recovery after NM-induced cell damage. Especially, juglanin (2), (+)-lyoniresinol (16), and (+)-isolariciresinol 9-O-β-D-xylopyranoside (17) demonstrated significant hair cell recovery (p < 0.01 and <0.001) compared to the untreated group. Furthermore, compounds increased the numbers of otic hair cell on the ZF model have assessed their cell viability against NM-induced HEI-OC1 cells. In our previous study, we figured out that as the concentration of NM increased, the cell viability of HEI-OC1 cells decreased (Nam et al., 2019Nam, Y.H., Rodriguez, I., Jeong, S.Y., Pham, T.N.M., Nuankaew, W., Kim, Y.H., Castañeda, R., Jeong, S.Y., Park, M.S., Lee, K.W., 2019. Avocado oil extract modulates auditory hair cell function through the regulation of amino acid biosynthesis genes. Nutrients 11, 113.). Notably, among the noteworthy compounds, 2, 7, 9, 13-14 and 16 did not show cytotoxicity against HEI-OC1 cells. Taken together, these results unraveled a novel therapeutic role of juglanin (2) and (+)-lyoniresinol (16) for otoprotective phytochemicals and offered an alternative option for the treatment of damaged hair cells.

Table 2
Number of otic hair cells from zebrafish and cell viability of compounds (1 µM) isolated from Persea americana leaves.

Conclusions

A phytochemical investigation of P. americana leaves resulted in the isolation of previously undescribed kaempferol 3-O-β-D-fucopyranoside, together with sixteen known compounds. It should be noted that megastigmane glycosides and lignans were isolated for the first time from the genus Persea and these could be potential chemotaxonomic markers of P. americana. To identify hearing protective phytochemicals, isolated compounds were evaluated for the protective effects on NM-induced hair cell damaged ZF model and HEI-OC1 cells. These bioactivity results demonstrated that juglanin (2) and (+)-lyoniresinol (16) from the avocado leaves protect otic hair cells from NM damage without cellular toxicity.

Ethical disclosures

  • Protection of human and animal subjects.
    The authors declare that the procedures followed were in accordance with the regulations of the relevant clinical research ethics committee and with those of the Code of Ethics of the World Medical Association (Declaration of Helsinki).
  • Confidentiality of data
    The authors declare that no patient data appear in this article.
  • Right to privacy and informed consent
    The authors declare that no patient data appear in this article.

Acknowledgments

This work was supported by the Technology Innovation Program (10080691, Development of an individual approval health functional food and global product; protection of hearing loss and improvement of auditory function for the people with light to moderate hearing loss (26-55 dB of pure tone audiometry threshold using avocado fraction) funded by the Ministry of Trade, Industry & Energy (MOTIE, Korea).

Appendix A Supplementary data

Supplementary material related to this article can be found, in the online version, at doi: https://doi.org/10.1016/j.bjp.2019.08.004.

References

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  • Adeyemi, O., Okpo, S., Ogunti, O., 2002. Analgesic and anti-inflammatory effects of the aqueous extract of leaves of Persea americana Mill (Lauraceae). Fitoterapia 73, 375-380.
  • Arot, L.O.M., Williams, L.A., 1997. A flavonol glycoside from Embelia schimperi leaves. Phytochemistry 44, 1397-1398.
  • Davis, A.L., Cai, Y., Davies, A.P., Lewis, J., 1996. 1H and 13C NMR assignments of some green tea polyphenols. Magn. Reson. Chem. 34, 887-890.
  • De Almeida, A., Miranda, M., Simoni, I., Wigg, M., Lagrota, M., Costa, S., 1998. Flavonol monoglycosides isolated from the antiviral fractions of Persea americana (Lauraceae) leaf infusion. Phytother. Res. 12, 562-567.
  • Di Stefano, V., Avellone, G., Bongiorno, D., Indelicato, S., Massenti, R., Lo Bianco, R., 2017. Quantitative evaluation of the phenolic profile in fruits of six avocado (Persea americana) cultivars by ultra-high-performance liquid chromatography-heated electrospray-mass spectrometry. Int. J. Food Prop. 20, 1302-1312.
  • Escalante-Sánchez, E., Pereda-Miranda, R., 2007. Batatins I and II, ester-type dimers of acylated pentasaccharides from the resin glycosides of sweet potato. J. Nat. Prod. 70, 1029-1034.
  • Foo, L.Y., Karchesy, J.J., 1989. Polyphenolic glycosides from Douglas fir inner bark. Phytochemistry 28, 1237-1240.
  • Hisamoto, M., Kikuzaki, H., Nakatani, N., 2004. Constituents of the leaves of Peucedanum japonicum Thunb. and their biological activity. J. Agric. Food Chem. 52, 445-450.
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  • Lee, S.Y., Min, B.S., Kim, J.H., Lee, J., Kim, T.J., Kim, C.S., Kim, Y.H., Lee, H.K., 2005. Flavonoids from the leaves of Litsea japonica and their anti-complement activity. Phytother. Res. 19, 273-276.
  • Lee, T.H., Tsai, Y.F., Huang, T.T., Chen, P.Y., Liang, W.L., Lee, C.K., 2012. Heptadecanols from the leaves of Persea americana var. americana Food Chem. 132, 921-924.
  • Li, L., Seeram, N.P., 2010. Maple syrup phytochemicals include lignans, coumarins, a stilbene, and other previously unreported antioxidant phenolic compounds. J. Agric. Food Chem. 58, 11673-11679.
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Publication Dates

  • Publication in this collection
    3 Feb 2020
  • Date of issue
    Nov-Dec 2019

History

  • Received
    16 May 2019
  • Accepted
    1 Aug 2019
  • Published
    4 Sept 2019
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