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18.1 THEORETICAL-METHODOLOGICAL APPROACHES
18.1.1. Socio-anthropological and historical studies of the
relation between health and society, health and illness,
quality of life, health care, comprehensiveness. 18.1.2.
Methodological studies and modes of producing knowledge,
policy and practice (choices) in health promotion. 18.1.3.
Empirical and conceptual studies of the categories of
autonomy, leadership, empowerment, territory, social control
and participation, intersectoral, interdisciplinary policy
and practice in health promotion. 18.1.4. Studies on the
impact of public policies in general, and of large scale
projects in particular, on health equity, especially in
vulnerable urban areas 18.1.5. Studies of the connections
between health and development (environment, urbanization,
climate change, saturation of ecosystems, biodiversity,
organic food, etc.). 18.1.6. Studies on local development,
community empowerment and social capital 18.1.7. Validation
and synthesis of knowledge and health promotion technologies
produced in the country and abroad. 18.2. MAGNITUDE,
DYNAMICS AND UNDERSTANDING OF SOCIAL, POLITICAL,
ECONOMIC AND ENVIRONMENTAL DETERMINANTS OF HEALTH
18.2.1. Developing methods of measuring which encourage the
identification of health inequalities between and within
territories, in SUS regional spaces, between population
groups, in ethnic groups, in traditional communities
(quilombolas, communities in the countryside and forest
etc.), gender, etc., to influence policies promoting equity.
18.2.2. Economic, bio-psychosocial and cultural determinants
of health problems and risk distribution, social networks,
social support, regional inequalities, discrimination
18.2.3. Urbanization as a determinant of health (urban
governance, urban mobilization; vulnerable urban areas,
etc.). 18.2.4. Health, human rights, social inclusion,
social and environmental justice. 18.2.5. Lifestyle and
collective itineraries. 18.3. ORGANIZATION AND
DEVELOPMENT OF NEW TECHNOLOGIES AND EVALUATION OF
EFFECTIVENESS OF NETWORKS, POLICIES, PROGRAMS, SERVICES
AND PRACTICES AND THEIR ABILITY TO PROMOTE
EQUALITY 18.3.1. New ways of financing, managing
and budgeting public health promotion policies; redefining
the role of the state and of society in promoting health and
quality of life. 18.3.2. Evaluation and monitoring the
National Health Promotion Policy and its networks. 18.3.3.
Constructing indicators, committees and observatories for
promoting equity in health care. 18.3.4. Evaluation of
effectiveness, cost-effectiveness and ability to promote
equity in health promotion programs (physical activity,
prevention of violence, accidents and alcohol and drug
abuse, and healthy eating, among others). 18.3.5. Mapping,
monitoring and evaluation of health promotion interventions
in different settings (municipalities, schools,
universities, business, health services, housing, markets,
borders, etc.). 18.3.6. Developing/validating tools to equip
managers and workers to promote health. 18.3.7. Evaluation
of new technologies in health promotion and new trials in
health promotion in the territories (governance and
horizontal practices in health promotion; technologies for
fostering health promotion in vulnerable and socially
excluded groups). 18.3.8. - Health promotion and new
ergonomics (changes in the relations between work and
leisure with new technologies, services and the workers
regarding mental activity versus physical activity, mental
health and behavior in work and family life relationships).
18.3.9. Evaluating cooperative health promotion programs in
private companies and the impact of social responsibility
initiatives in business on community projects. 18.3.10.
Organization and work process in health promotion
initiatives in the context of primary healthcare and
reorienting healthcare services (matrix support in health
promotion in health teams; interface with other policies
such as HumanizaSUS). |
