ABSTRACT
Multidisciplinary health residencies constitute a human resource training strategy for the Unified Health Care System. Even if the necessary curricular changes are implemented in health undergraduate programs, this modality has to be considered an opportunity for ongoing education. The present article proposes to present a dietitians' report of their experience working in a multidisciplinary health residency program, emphasizing the potentialities and challenges of collective work in a multidisciplinary team, both in primary and tertiary health cares, in caring for adults, older adults, women, newborns, children, and individuals with mental health problems. The high working time, scenario diversity, and complexity of the situations seen during the residency prepare the professional for their future work at the Unified Health Care System.
Keywords:
Education; graduate. Nutrition. Human resources. Unified Health System.