HIGHLIGHTS
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High percentage of caregivers and overweight children.
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Caregivers with less schooling have a lower perception of and concern about the child’s weight.
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The caregivers were focused on feeding and monitoring the children during the pandemic.
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Post-pandemic nutritional intervention programs should take this data into account.
ABSTRACT
Objective:
To investigate the beliefs and attitudes of caregivers concerning the diet and weight development of children aged 5-7.
Method:
Descriptive study, 218 caregivers/ children, carried out in eight USFs in São Carlos-SP, Brazil, in 2020/2021. Anthropometric data, sociodemographic information, health history/lifestyle habits, and the child’s feeding questionnaire were analyzed. JASP® was used for statistical analysis, significance p<0.05.
Results:
Scores were higher in the perception of responsibility for the child’s diet (p<0.0001), and lower in the perception and concern about the child’s weight (p<0.0001). Positive correlation: BMI children X perception and concern about the child’s weight (p<0.0001); lower schooling X lower perception and concern about the child’s weight (p=0.034).
Conclusion:
This study made it possible to analyze the beliefs/attitudes of caregivers regarding the diet/weight gain of their children during the pandemic, and can serve as a reference for future studies and the development of nutritional education strategies for this pediatric population.
Keywords:
Eating Behavior; Anthropometry; Caregivers; Children; Covid-19.